Vampire Cake Ideas
Vampire Cake Ideas – This Vampire Cake is easy to make and tastes great. With basic Halloween cake decorations, this bloody vampire cake is perfect as a party cake. Although it seems difficult to make, it is actually a very simple process and is the perfect dessert for your spooky parties!
If you want a super simple Halloween cake idea, it doesn’t get any easier than this bloody vampire layered cake recipe. Simple to assemble and delicious to eat, the vampire cake is sure to put a smile on everyone’s face.
Vampire Cake Ideas
Although you can make this cake from scratch as directed, if you have a busy schedule, a cake mix works perfectly for this recipe. Make your own homemade icing and follow the decorating instructions as listed.
Easy Vampire Diaries Birthday Cakes Photo
If you want to add more Halloween cake decorations, you certainly can. There are many ways to enhance this cake without straying from the vampire theme. I love the idea of putting fake vampire teeth on top or even icing between red layers to make it look more like blood is dripping from each slice. You can even add some plastic spiders or bats to the cake!
If you want more fun Halloween food ideas, the list below contains some of my favorite recipes to share during the spooky season. So many fun ways you can create easy and delicious snacks that easily match your Halloween theme.
Next, you will mix the cake ingredients together dry in one bowl and wet in another. Then mix together alternately until well mixed.
The last step is to beat your eggs until stiff, then fold them into the cake batter before dividing into the cake pans and placing in the oven.
Vampire Birthday Cake
Then you separate into two parts. One in a piping bag, and the rest in a bowl to spread between the cake layers.
Add frosting between each layer of frosting with your spatula. You will use a small amount of the frosting around the outside as a frosting coat before putting the rest of the frosting on the cake for the final layer.
Use the remaining icing to completely cover the outside and top of the cake making sure all sides are smooth. Once the cake is frozen, use the red cookie icing to draw blood around the top and sides of the cake.
Looking for the perfect vampire cake idea? This layer cake is easy to make and tastes great. This bloody vampire Halloween cake is perfect as a party cake.
Halloween Cake Recipe: Bloody Vampire Cake
Serving: 28 g | calories: 455 kcal | Carbohydrates: 51 g | Protein: 2 g | Fat: 28 g | Saturated fat: 17 g | Cholesterol: 74 mg Sodium: 10 mg | Potassium: 80 mg | Fiber: 1 g | Sugar: 40 g | Vitamin A: 864 IU | Calcium: 40 mg | Iron: 1 mg
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Join my newsletter and get new recipes every week! PLUS download our FREE ebook of my all-time favorite Thanksgiving recipes. Not only is it beautiful, but it tastes great too! This Blood Vampire Cake recipe is easy to make and sure to be the talk of the party!
Add even more Halloween fun to the menu with these Easy Spider Cupcakes! Vampires And Spooky Spiders? Sounds like a win to me!
Vegan Shattered Glass Cake For Halloween Recipe
Preheat oven to 350 degrees and spray all 3 cake pans with Pam baking spray and set aside
Alternating between the milk and dry ingredients, gradually pour into the butter mixture. Mix on low to medium speed until combined
Using cake slices, use glitter piping gel to pipe blood drips along the sides of the cake slices
Diane is a mother to 10 amazing pups! She likes to spend her days with them. In addition to her rough and tumble package, she is also active in volunteer work and animal rescue. When she is not with her dogs, she enjoys gardening, cooking and canning. You can usually find her in the kitchen making something delicious – from human food to pet food! She’s also the brains behind Miss Molly Says, although her famously funny dog, Miss Molly, likes to jump in with her two cents worth of woofs! This blood vampire cake is so scary delicious! Homemade white layer cake with luscious buttercream gets a bloody, Dracula-inspired makeover perfect for Halloween. When you serve it, you won’t believe how good it is. Dracula himself would want a second of this delicious Halloween cake.
Vampire Diaries Cake Recipes
This post and recipe was created for #HalloweenTreatsWeek! Some of the sponsoring companies sent me samples but as always my opinions are 100%.
One of my favorite spooky Halloween creatures is definitely a vampire. They are crazy but slick and even disturbingly elegant more so than say a mummy or a witch. I love them so I knew I had to come up with a vampire story for Halloween.
And instead of being cute or fun like my candy corn cookie bars or a fudge monster, I wanted to capture that elegant vampire fear with this vampire cake.
When I was coming up with this cake, I knew that I wanted to use a white cake to really capture the extra glow of a vampire since they cannot be exposed to sunlight or a chocolate cake like a play on the a black cape that you often see them wearing. . Yellow cake or other cake flavors don’t give me any of those vampires. In the end I went with a white cake though to highlight the blood colored icing that was dripping from this cake.
Chloe’s Vampire Diaries Cake
Instead of taking a shortcut by using a boxed cake mix, I made this white cake from scratch. It is quite simple to make a white cake. You need some basic ingredients and baking tools. To make this cake you will need some basic cake ingredients:
You may notice that there are no whole eggs in this cake. We are not using whole eggs to keep the cake nice and white. The egg yolks will give the cake a yellow tint.
To make the batter, start by beating the milk and vanilla together in a medium bowl and set aside. Then cream the butter and sugar together in a stand mixer until light and fluffy. In another bowl, combine the flour and baking powder.
Now, you can gradually add the milk and vanilla mixture and the flour and baking powder in the bowl of the stand mixer. Be sure to alternate between adding the wet and dry ingredients.
Spookily Easy Halloween Cake Ideas To Make At Home
While adding the ingredients to the stand mixer, keep the mixer on low speed to slowly incorporate the ingredients together.
Once the batter is combined, turn off the mixer. Then in a separate large bowl, beat the egg whites with a hand mixer until stiff peaks form. When stiff peaks form, gently fold the egg whites into the batter.
Now you are going to pour your batter into 3 9 inch round cake pans lined with parchment paper. Don’t bother lining the pans with parchment paper. This helps the cakes to release cleanly from the pans.
Then bake the cakes for 23-26 minutes or until a toothpick inserted in the center of the cakes comes out clean. Allow the cakes to cool completely. When the cakes are almost cool, you can make your icing.
The Vampire Diaries Cake!
The vanilla frosting is super easy to whip up! Homemade buttercream doesn’t need much. Just butter, powdered sugar, vanilla, and a few tablespoons of heavy cream.
Once you have made the frosting, you can put 1 cup of the frosting into a large piping bag. Fit the rest of the frosting to cover the cake.
Once your cakes have cooled, carefully remove one of the cake pans and place in the center of the cake board. Then you can put some icing on the center of the cake and carefully spread it over the layer using a spatula. Make sure the ice is spread evenly. As a reminder, spread the ice – don’t destroy it! There is a risk of removing cake crumbs from cleaning.
Once you have set aside the first layer, take the second cake out of the cake pan and place it on top of the bottom cake. Repeat the icing process with this layer, making sure the cake layer is evenly covered. Then place the third layer on top of the second and spread that layer out to freeze.
Vampire, Monster, And Skeleton Cupcakes
Now that the top of the cake is melted, cover the sides with frosting as well, using a spatula to spread the frosting evenly over the cake. Then use the red cookie icing to bleed a little on the sides
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